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Famous Traditional PaOh Soybean Cury

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Preparation for traditional cury
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Ready to mix for cury
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Ready to become traditional cury
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 This is PaOh Traditional Soybean Cury
Description

This one of the most famous traditonal foods in our country, Myanmar, especially in Southern Shan State.

The PaOh ethnic group has been used to this kind of food since their ancestors. Soybean cury and the PaOh ethnic people are inseparable from their society.

They always use every ingredient (soybean, chilli, salt, tomato, peanut oil) in these foods from their local resources without buying from outsides.

As all of their ingredients are local and natural, the food are very fresh, delicious and healthy for PaOh Ethnic People.

If you have no experiences with PaOh traditional Soybean cury, I would like to invite you to come Southern Shan State, Myanmar and try to taste the famous tradtional food.

Before you come to here, let's introduce with video and some photos.

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Myanmar (Burma)

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