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cap (1)
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cotton (1)
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drinking tea is a traditional enjoyment (1)
dyes (1)
early modern trade networks (1)
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Environment (1)
Essential in People (1)
ethics (1)
farmers (1)
Folk Songs (1)
food (1)
frame (1)
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hand made (1)
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heterodoxy (1)
human rights (1)
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knowledge creation (1)
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loss of knowledge (1)
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museums (1)
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observation of nature (1)
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pedagogy (1)
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Rivers (1)
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sharing (1)
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Syncretic popular culture (1)
Taiwan (1)
tea calendar for cultivation and production (1)
transgression (1)
Transnational histories (1)
Urbanisation (1)
war (1)
weavers (1)

Site of knowledge & meaning

Place (110)
Craft (65)
Food (63)
Word (49)
Reading Leiden 2019 (1)

Feeling & motive

Solidarity (30)
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Exchange (21)
Memory (21)
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Adaptation (15)
Awareness (13)
Celebration (13)
Freedom (13)
Learning (13)
Empowerment (12)
Concern (11)
Disappearance (11)
Passing Down (11)
Change (10)
Survival (9)
Agency (6)
Preservation (6)
Reflection (6)
Transformation (6)
Hope (5)
Independence (5)
Belonging (4)
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curiosity (3)
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conflicted (2)
Connecting to the past (2)
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expression of gratitude (2)
fascination (2)
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tea-related knowledge (2)
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place (1)
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precision (1)
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price benefits that quality of organic tea production (1)
progress (1)
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questioning (1)
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seeking within than without (1)
Segregration (1)
self-knowledge through pain (1)
Self-reliance (1)
Surprised (1)
Tradition (1)
traditional way (1)
Uncertain (1)
Unequal (1)
unique product of Myanmar (1)
Visceral description (1)

The Humanities Across Borders programme (HAB) is initiated and coordinated by the International Institute for Asian Studies (IIAS) with support of the Andrew W. Mellon Foundation and partner institutes. It is hosted by IIAS, a postdoctoral research centre based in the Netherlands. The contents of this website are the sole responsibility of HAB and can in no way be taken to reflect the views of the Andrew W. Mellon Foundation.

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